Thai Potato Cake ❆Ⓥ 8x 28g

Thai Potato Cake ❆Ⓥ 8x 28g

£4.00

Mashed potato steeped in Thai spices on lemon grass, galangal, garlic and chilli rolled into a patty

Ingredients: Onion, Potato Croquette 24% (Potato Powder, E471, E450, E223 {Sulphite}, E464, Salt). Breadcrumbs (Wheat Flour, Salt, Yeast), Water,  Red Thai Paste (Dried Red Chilli, Garlic, Lemon Grass, Salt, Shallots, Galangal, Shrimp Paste [Shrimp, Salt], Kaffir Lime Peel, Pepper), Rapeseed Oil (Rapeseed Oil, Antifoaming Agent: Dimethyl Polysiloxane), Coriander, Red Chilli Powder, Salt.

Allergy Advise: For allergens, including cereals containing gluten, see ingredients in bold. May contain traces of Peanuts, Tree Nuts, Sesames Seeds, Celery and Soya.

 

Nutritional

 

Per 100g

Energy (Kj)

806

Energy (Kcal)

193

Fat (g)

8.5

        of which saturates (g)

1.0

Carbohydrate (g)

24.3

        of which sugars (g)

2.8

Fibre (g)

1.8

Protein (g)

4.4

Salt (g)

0.9

 

Cooking Instructions:

From frozen- remove all packaging. Frying: Deep fry for 4-6 minutes at 180°C until golden brown. Oven Cooking: Place in a preheated oven at 180°C for 8-10 minutes until golden brown. We have given you these cooking instructions as a guide only.

 

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